This is always a hit at parties as a dip for either biscuits or crisps. Ingredients: 1 Tin or 200 g Tuna in water (Do not drain) 500 ml grated cheese 3 hard-boiled eggs grated 1 onion grated salt and pepper 400 ml mayonnaise Method: Place the tuna in a bowl. Add cheese, eggs, onion,
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If you are wondering how to make fish fingers that are tastier, healthier and crispier than the frozen ones, here goes. How To Make Fish Fingers These fish fingers are crispier and tastier than the frozen ones and the kids will love them. oil for roasting and frying 400 g hake fillets (cut into even
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Here are two variations of fish cake recipes for you to try.  The base recipe is the same but the one is made with hake and the other is made with salmon. I have also included a tuna fish cake recipe and a snoek fish cake recipe below. Although I love fish cakes, I don’t
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This recipe is super simple and quick and only uses five ingredients. You will need: 1 can (410g) coconut milk 2 Tbsps (30ml) green curry paste 1 Tbsp (15ml) garlic and ginger paste 2 Tbsps (30ml) olive oil 4 hake fillets Method: Whisk together the coconut milk, curry paste and garlic. Heat up the olive
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Tuna Fish Tart This one is quick and easy. Great with salad as a light meal. Tastes like quiche. This tuna fish recipe is quick and easy for a light meal. You can serve it with a baked Potatoe or salad. This tuna fish recipe makes 4 – 6 servings 1 thick slice of white
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