1 September, 2026
Custard Delight
You Will Need:
1 Tin of Condensed Milk
2 Condensed Milk Tins of Water
60g Custard Powder
1 Packet Tennis Biscuites
1 Large Flaky Chocolate
250ml Whipped Cream
Method:
Mix the condensed mild and the water together and bring to the boil.
Make a past with the custard powder and a little cold water.
Add the boiling milk to the paste stirring well.\Return to low heat stirring continuously until it thickens.
Line a dish with a layer of biscuits.
Cover the biscuits with a layer of custard.
Repeat the layers ending with a layer of custard.
Chill
Decorate with cream and sprinkle with the chocolate flakes.