5-10 ml Curry powder 10ml Tumeric 25 ml Margarine 2 Onions chopped 6 – 8 Chicken portions 6 Potatoes 3 Carrots peeled and sliced 250ml Shredded canned or bottled peaches 1 Chicken stock cube 250ml Boiling water 50ml Chutney 12,5 ml Vinegar Salt and Pepper to taste Place the curry powder and turmeric in a
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